Thus far, our visits to DFM have been most impressive.  We honestly just haven't tried enough of the menu yet to put a full blown rec together (maybe b/c we're ordering the same thing over and over!). 

Salum is a quintessential snootyfoodie spot - small, chef driven without a bunch of hype.  We're going to check out his winter menu one more time then write it up.

Yes, we know the venison frito pie absolutely rocks but we've got to go south a few more times and check out the rest of the menu - that is if we can stop ordering the frito pie!